Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mutton biryani. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mutton Biryani is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mutton Biryani is something which I’ve loved my entire life. They’re nice and they look fantastic.

Ingredients in Dum Mutton Biryani: This mutton biryani recipe has layers of mutton and saffron-milk infused rice cooked 'dum' style. It has a host of spices and herbs such as star anise, bay. Hyderabadi mutton biryani is a classic dish made by layering rice over slow cooked mutton gravy.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mutton biryani using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Biryani:

1. Make ready 1/4 kg Mutton
2. Take 2 cup Rice
3. Make ready 4 Onion
4. Get 2 Tomato
5. Get 1 cup Curd
6. Get 1/2 Lemon
7. Prepare 2 Green chilli
8. Make ready 3 tsp Ginger garlic paste
9. Prepare 1/2 tsp Turmeric powder
10. Take 1 tbsp Red chilli powder
11. Get 1 tsp Cummin powder
12. Prepare 1/2 tsp Coriander powder
13. Make ready 1/2 tbsp Garam masala powder
14. Take 1 tsp Biryani masala
15. Get As needed Whole Garam masala
16. Take As required Oil
17. Prepare as per taste Salt

Check out this weeks blogging tip above the recipe. The best mutton for Biryani is always meat on the bones or a mix of both on the bones & boneless. This makes a great combo of the most flavorful meat pieces. Sometimes referred to as Beriani or Biryani or Kachhi Biryani, this dish possibly is on the top of the list when it comes to most searched items on the Inter.

Instructions to make Mutton Biryani:

1. Heat oil in a vessel add onion & make brista. In a same oil fried potato.
2. Marinate mutton wth curd, ginger garlic paste & salt fr 1/2 hour than cook in pressure cooker till mutton cooked.
3. Grind tomato& green chilli in mixi
4. In a vessel add tomato paste, lemon juice, red chilli powder,turmeric powder, cummin powder, coriander powder, biryani masala, Garam masala powder & mutton mix well. Add brista & potato too
5. Soak basmati rice in water fr 30 mnt before cooking. I used Normal rice,cooked wth whole garam masala & oil till all water dry.
6. In a vessel make first rice layers than mutton masala, than rice. Spinkle yellow food colour & onion brista. Enjoy with onion salad.

This restaurant style mutton biryani is the best ever mutton biryani you will make at home and won't ever forget its deliciousness! hence it's worth all the effort and hardwork! If you want to master one special Indian recipe, then my immediate recommendation would be this best ever mutton biryani recipe! Method for indian mutton biryani recipe Mix the red chili powder, coriander powder, salt, tomato, yogurt and ginger garlic paste to the mutton pieces and set aside for atleast an hour. Mix in Masoor (Back lentils) in sourmilk mix. Another method is cooking Kacchi Mutton Biryani (also known as Kacche gosht ki biryani), in which the mutton is marinated first and cooked with half-cooked rice in layers.

So that is going to wrap this up with this exceptional food mutton biryani recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!