Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mutton potato brinjal curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mutton potato brinjal curry is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mutton potato brinjal curry is something which I’ve loved my whole life.

Heat oil in a pressure cooker add onions, salt, saute it and add ginger garlic paste, tomatoes, turmeric, chilly powder, cumin powder and coriander powder. Heat oil in a pan and add onion, a little salt, ginger garlic paste, turmeric powder, curry leaves, potato, eggplant mix it once. Baingan Gosht ki Sabzi Dehli Style mai.

To begin with this recipe, we have to prepare a few ingredients. You can have mutton potato brinjal curry using 14 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Mutton potato brinjal curry:

1. Prepare 1/2 kg Mutton
2. Take 5-6 Brinjal
3. Take 3 Potatoes
4. Take 1/2 tsp Turmeric powder
5. Prepare to taste Salt
6. Make ready 2 tsp Coriander powder
7. Prepare to taste Red chilli powder
8. Prepare 1 cup Chopped tomatoes
9. Make ready as needed Water
10. Take 2 tsp Ginger garlic paste
11. Get 1 cup Onion chopped
12. Get 1/2 cup Oil
13. Get 1/2 cup Coriander leaves
14. Make ready 1/2 tsp Garam masala powder

Reduce the heat and add the cubed sweet potato. Cover and simmer until the meat and potato are tender. Season with salt and pepper to taste and serve. You could easily leave this curry for a couple of hours covered.

Steps to make Mutton potato brinjal curry:

1. Heat a pressure cooker add oil in pan
2. Add chopped onions and fry till it get transparent
3. Add ginger garlic paste to till fry it for 2min
4. Add mutton mix it well with onions and ginger garlic paste
5. Add turmeric
6. Add red chilli powder &salt
7. Mix it well & let them fry for 5mints
8. Add chopped tomatoes and garam masala powder
9. Add some water as required mix it well &close cooker
10. Let for 5-6 whistle
11. Remove the lid add chopped brinjal and potatoes in it
12. Add chopped coriander leaves
13. Mix them and cover the lid
14. Leave for 2 whistle
15. Transfer it into a pan your curry is ready to serve now

Delicious brinjal potato curry which is made in mustard oil is not only tasty but is super easy to make. It goes amazing with rice and dal. This simple varuval taste amazing with plain rice and any kuzhambu. It is super easy to make and fast to cook as well. Saute for a few minutes until the curry leaves stop crackling.

So that is going to wrap it up for this exceptional food mutton potato brinjal curry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!