Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instantly prepared potatoes mutton curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Add in the potatoes and stir the curry to mix well. You can add in a bit more water depending on the consistency of the curry you prefer. Add mutton, potatoes and a cup of water and put the lid on.
Instantly prepared potatoes mutton curry is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Instantly prepared potatoes mutton curry is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have instantly prepared potatoes mutton curry using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instantly prepared potatoes mutton curry:
- Take 150 grams Mutton
- Make ready 3 onions
- Get 2 tomatoes
- Get 2 potatoes
- Make ready Handful curry leaves
- Take as needed Oil for cooking
- Prepare 1 teaspoon Salt
- Take 1 teaspoon Kashmiri Red chilli powder
- Make ready 1/2 teaspoon Turmeric powder
- Prepare 1 teaspoon ginger garlic paste
- Prepare 1/2 teaspoon Garam masala powder
Taste and adjust salt and spices. Since there's a greater amount of liquid, more salt may be needed. While the meat is sautéing, turn on Instant Pot on Sauté mode. Rich and creamy, this Instant Pot lamb curry will be a hit with the whole family.
Steps to make Instantly prepared potatoes mutton curry:
- Pick a pressure cooker add in oil, glass of water chopped onions, chopped tomatoes, mutton & all spices, curry leaves mix well cover the lid set it on stove on high flame burner & cook till 3-4 whistles
- Besides Peel & dice cubed potatoes once we open the pressure cooker sauté till oil separates then drop in the potatoes, coriander leaves, Garam masala powder again cover the lid till 2 whistles off the flame burner & it’s done
- The deliciously awesome instantly prepared potatoes mutton curry is ready with freshness of curry leaves & spices it tastes yummy enjoy with chapati or rice..!
Add the ginger-garlic paste, coriander powder, chilli powder and garam masala. Potatoes - This Curry just like Bengali mutton Curry uses big pieces of potatoes. It adds a nice soft bite in the curry along with mutton. Potatoes are cooked in the curry itself, therefore you do not have to boil the. Just peel and half them to add in the curry.
So that is going to wrap this up for this exceptional food instantly prepared potatoes mutton curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!