Step-by-Step Guide to Prepare Quick Mutton chilli fry

Mutton chilli fry
Mutton chilli fry

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mutton chilli fry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Grind together red chillies,coriander seeds,ginger,garlic and coriander leaves into a fine paste. Heat some oil in a pressure pan and saute curry leaves and chopped onions till golden brown. Instructions Heat a pressure cooker, add mutton, one teaspoon garlic, turmeric powder, cardamoms, cinnamon and four cups of water.

Mutton chilli fry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mutton chilli fry is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mutton chilli fry using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton chilli fry:
  1. Prepare 250 gms boiled mutton
  2. Take 4 tbsp thick curd
  3. Take 2 tsp ginger garlic crushed
  4. Prepare 2 tsp tandoori masala
  5. Take 1 capsicum or bell pepper
  6. Get 1 onion
  7. Make ready 1 tomato
  8. Take as per taste Salt
  9. Prepare as required Oil

Mutton Chilli Fry is a delicious Indian recipe served as a Side-Dish. How to make Mutton Chilli Fry. Take mutton, salt, ginger garlic paste and lemon juice in a bowl and mix well. Take it off the heat and let the steam escape by itself.

Instructions to make Mutton chilli fry:
  1. Take a plate in that add boiled mutton pieces then add curd, tandoori masala.
  2. Then add salt, crushed ginger garlic in it and keep aside for 10 mins.
  3. Take pan put oil and then add the marinated mutton pieces and cook on slow flame for 10 mins.
  4. Then after 10 mins add diced bell peppers, onion and tomato and cook for another 10 mins.
  5. Your mutton tandoori chilli fry is ready.

Marinate the cleaned mutton with the ground paste & other items listed under marination. Heat some oil in a deep pan. Add chopped onion, capsicum & salt. Kerala Style Mutton Pepper Fry Recipe A simple delicious fry recipe with mutton that goes beautifully with rotis, rice and dal or even dosas. This kerala style mutton fry has a good pungency from black peppercorns that compliments really well with mutton and the coconut oil gives in the rich flavour to the dish.

So that’s going to wrap this up with this special food mutton chilli fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!