Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mutton curry with spicy gravy. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mutton Curry with spicy gravy is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Mutton Curry with spicy gravy is something which I have loved my whole life.
Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. Serve lamb curry with rice or naan or any bread.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mutton curry with spicy gravy using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Curry with spicy gravy:
- Make ready 250 gms mutton
- Prepare 2 potatoes
- Prepare 1/2 cup chopped onion
- Get 2 tbsp onion paste
- Take 1 tbsp ginger paste
- Get 1 tbsp garlic paste
- Prepare 1 tsp green chilli paste
- Get 2 tbsp turmeric powder
- Prepare 1 +1/4 tbsp red chilli powder
- Take 2 tsp coriander powder
- Take 1 tbsp Cumin powder
- Prepare 1 tbsp bengali garam masala
- Prepare 1/4 tsp nutmeg powder
- Get 2-3 small cardamons
- Take 1 stick cinnamon
- Take 2 bay leaves
- Get 1/2 cup sour curd
- Take 1/3 tsp sugar
- Take as per taste Salt
- Make ready 1/2 cup Mustard oil
You can make this recipe easily with simple ingredients. Usually I prepare this during the weekends. The spicy mutton curry is one of the famous dishes in Sri Lanka. People in Sri Lanka prepare mutton curry very often, especially for ceremonies and functions.
Instructions to make Mutton Curry with spicy gravy:
- At first, clean the meat clear & fry few potatoes.
- Marinate those mutton pieces with all paste, all powder, curd, lil bit oil, sugar & salt for 30 minutes.
- I have used a silver pan for cooking. Temper oil with all whole spices & chopped onion. Fry this till lil light brown. Then pour the Marinated meats.
- Stir it for few minutes & Cooked it for 30 minutes with a lid. Add little bit of hot water for gravy.
- At last serve it with steamed rice.
The majority of people cook Sri Lankan spicy mutton curry in the same way, but I am going to show you a unique way which is easy yet tasty. Mutton Curry or Mutton Masala Gravy. Delicious mutton curry in Indian style made from soft and tender pieces of mutton with delicious spicy onion tomato gravy. Mutton curry is so delicious soft, tender and succulent at the restaurant, you can also make that delicious mutton curry at your home. This Mutton curry is spicy, delicious gravy which is very easy to prepare with basic ingredients.
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