Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mutton tahari. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Stay At Home - We'll Come To You. Mutton Tahari or tehari in this post is rice mixed with mutton or meat and cooked in some aromatic and flavorful spices. Teheri recipe or tahari recipe is something which can take its level below biryani and above Pulao or bagara khana.

Mutton Tahari is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mutton Tahari is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have mutton tahari using 19 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Tahari:

1. Prepare 850 gms Mutton
2. Take 1 kg Rice
3. Prepare 2 tbsp ginger garlic paste
4. Get 1 big Onion
5. Take 5-6 Tomatoes
6. Take 10 Green chillies
7. Take 1 1/2 tbsp Salt
8. Take 1 tsp Haldi powder
9. Take 1 tbsp Red chilli powder
10. Get 4 tbsp Curd
11. Get as needed Cinnamon 1, cardomom 2,cloves 3 and shah Jeera 1tsp
12. Make ready 1 cup Oil
13. Take handful French beans
14. Prepare 1 cup Peas
15. Take 1 cup Fresh methi leave
16. Prepare handful Coriander
17. Take handful Mint
18. Make ready 1 Lemon
19. Prepare 3 glasses Water

In pot,add cooking oil,onion and fry until light golden. Add ginger garlic paste and mix well. Add mutton mix boti and mix well until changes color. Tahari mutton is a traditional easy biryani recipe.

Instructions to make Mutton Tahari:

1. Take oil in a cooker add the whole spices let it crackle add onion slices turn them golden add green chilliis, and chopped tomatoes cook it for a while untill it's soft then add ginger garlic paste, haldi and red chili powder z and salt.
2. Add mutton sute it nicely add curd, coriander and mint a half glass water and cook for 15 min by closing the lid of the pressure cooker take 6 whistles.
3. Now after the mutton cooked nicely and tender then add meethi leaves, beans and peas, then add rice check out for salt here add if needed then add lemon juice, finally add water 1/3 rd above the level of rice Close th lid and just take 3 whistle its just ready enjoy it with a blob of ghee and onion slices and the curd raita.. Nothing can beat the taste.

Enjoy the delicious mutton tahari recipe with a different veggies flavour. Mutton biryani in a simple step by step procedure. Cook the mutton in a pressure cooker, cooking rice and dum all of them. Add tomatoes and potatoes and cover and cook on medium heat until the mutton is tender. Beat yogurt and add to the meat.

So that’s going to wrap it up for this exceptional food mutton tahari recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!