Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sindhi mutton curry(teevan recipe). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Clean chop and dry the mutton pieces. Let the meat marinate for about an hour. Clean the mutton and set aside.

Sindhi mutton curry(Teevan recipe) is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Sindhi mutton curry(Teevan recipe) is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook sindhi mutton curry(teevan recipe) using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sindhi mutton curry(Teevan recipe):

1. Take 1 kg mutton
2. Get 1 kg onions
3. Make ready 2 medium tomatoes
4. Make ready 4-5 tbsp oil
5. Take 1/2 tbsp cumin seeds
6. Make ready 2 "piece cinnamon stick
7. Make ready 2 bay leaves
8. Prepare 4 green cardamom
9. Make ready 4-5 cloves
10. Prepare 2 dried red chillies
11. Get 1 "piece ginger
12. Take 10 garlic cloves
13. Take 4 green chillies
14. Prepare 2 tbsp Lemon juice
15. Make ready 1.5 tbsp red chilli powder
16. Prepare 1 tbsp turmeric powder
17. Prepare 4 tbsp coriander powder
18. Prepare 2 tbsp meat masala
19. Prepare 1 tbsp chopped coriander leaves
20. Take as required Water

This mutton curry is a mild spicy Sindhi specialty. Here is an easy recipe to make the famous 'Teevan' also known as 'Seyal Teevan'. Sindhi mutton elaichi kadai recipe Mutton curry Style delicious bhuna gosht Mutton rogan Super easy mutton recipe Superfast Sindhi mutton Sindhi tiwaan Mutton pulao Dhaba style mutton curry Spicy mutton Sindhi. Method for Sindhi mutton curry: After washing the mutton thoroughly, marinate the meat in a bowl with all the ingredients mentioned above.

Steps to make Sindhi mutton curry(Teevan recipe):

1. First of all clean and marinate the mutton for 15-20 minutes by adding lime juice,salt,1/2tbsp red chilli powder, 1/2tbsp turmeric powder and 2tbsp coriander powder.
2. Now prepare a paste-ginger, garlic,dried red chillies, 2cloves,2 green cardamom, 1"cinnamon.Also chop the onions lengthwise no need for fine chopping.
3. Heat oil in pressure cooker, add rest whole spices and cumin seeds. After a minute add onion and saute till transparent
4. Add green chillies, powder masala,salt,and ginger garlic paste to it.
5. Saute for a while then add marinated mutton and now roast it on high flame,after sometime it will start to extract water.
6. Saute it for about 10-15 minutes until it becomes dry and combined well.Then add 1cup warm water and pressure cook for 4whistles.
7. After it is completely cooked add chopped tomatoes,meat masala and saute on low heat for 15 minutes, tomatoes will become soft. Then add warm water,coriander leaves and check the consistency of curry.Cover and cook for few minutes till oil separates and then serve with steamed rice or chapati.

Let it rest for an hour. In a vessel (preferably aluminium handi), add some oil. Add the tomatoes, ginger-garlic paste, green chillies and a little water and simmer it to cook. Heat oil in a pressure cooker/pan, add in the bay leaves, cloves and cinnamon and fry for few seconds. Sindhis who eat non vegetarian food are fond of mutton and fish.

So that’s going to wrap it up with this special food sindhi mutton curry(teevan recipe) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!