Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mutton mince with green peas potato. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mutton mince with green peas potato is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mutton mince with green peas potato is something which I’ve loved my whole life.

Gradually the curd will start leaving water, so simmer the flames, close the lid and allow the minced mutton to cook nicely. Once the mutton mince is soft and cooked completely, add in the turmeric powder, red chilli powder, coriander powder, salt, green peas and adjust the oil as well. The green peas enhance the flavor of the mutton and fried potatoes give a required character to the dish.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mutton mince with green peas potato using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mutton mince with green peas potato:

1. Take 1/2 Mutton mince
2. Get 3 onion chopped
3. Prepare 2 tomato chopped
4. Prepare 1 tbs ginger garlic paste
5. Prepare 2 green chili chopped
6. Get 1/2 tsp cumin seeds
7. Prepare to taste Salt
8. Prepare 1 tsp red chili powder
9. Make ready 1 tsp coriander powder
10. Make ready 1/4 tsp tarmaric powder
11. Take 1/2 tsp garam masala
12. Take leaves Some coriander
13. Make ready 1 large potato
14. Take 1 cup green peas
15. Get 1/4 cup oil
16. Get 1/2 cup curd

Put the lid on As soon as it starts boiling, add the potatoes, mix well and put the lid on Clean, wash and drain the mutton mince thoroughly. Heat oil in a heavy bottom skillet over medium heat. Add garlic and stir-fry for a minute. Add mutton keema, ginger, tomatoes, green chilies, coriander powder, cumin powder and red chili powder.

Steps to make Mutton mince with green peas potato:

1. Take a pan add oil heat and add green chili cumin seeds stir and add onion stir fry and add tomato and ginger garlic paste stir fry well add salt red chili powder coriander powder turmeric powder and stir cook well add curd stir cook add Mutton mince stir fry to cook well add some water and cook slow Flame for 10minutes
2. Now stir and add potato and green peas stir to cook add garam masala and coriander leaves and add some water and keep for cook 10 minutes slow Flame then to tender potato
3. Ready to serve with garnish coriander leaves and paratha or khichry
4. Enjoy with your family take care eat well see you again with next recipe bye

Minced meat and Green peas makes a very good combination. Potatoes can also be added along with green peas. You can also try with Chicken,turkey or any minced meat of your choice. Add in Potato and saute until the potato is cooked soft. If needed sprinkle few spoons of water.

So that is going to wrap it up with this special food mutton mince with green peas potato recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!