Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, no oat chocolate protein ‘porridge’. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Put the oatmeal in a bowl and put a nice handful of chocolate chips on top! But Chocolate Protein Oatmeal is more than just a sweet dessert, because have the breakfast MVP: Protein. The protein in this oatmeal comes from whole food sources.
No Oat Chocolate Protein ‘Porridge’ is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. No Oat Chocolate Protein ‘Porridge’ is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have no oat chocolate protein ‘porridge’ using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make No Oat Chocolate Protein ‘Porridge’:
- Make ready 3/4 cup almond milk
- Prepare 1/4 cup hulled hemp seeds
- Make ready 2 tbsp ground mixed seeds
- Prepare 1 tbsp chocolate protein powder (I use purition)
- Get Pinch cinnamon
- Get 1-2 tsp sweetener of choice
DIRECTIONS In a large saucepan, over medium heat, add the Splenda, milk, butter, cocoa powder, and salt. Bring to a boil and allow to boil for one minute, stirring frequently. Remove from heat and whisk in peanut butter, protein powder, and vanilla until well mixed. Stir protein powder into oats until completely dissolved and top with peanut butter and chocolate chips, if using.
Steps to make No Oat Chocolate Protein ‘Porridge’:
- Mix al the ingredients together in a small pan and heat until gently bubbling.
- Allow to cool slightly then top with your choice of topping and enjoy.
Whisk together the almond milk, cocoa powder and protein powder in a small stove top pot. Bring to a low boil over medium heat. Stir the oatmeal into the chocolate mixture and continue stirring regularly for an additional three to four minutes, until the oats soften and the oatmeal thickens. I know adding protein powder to oatmeal might seem like something only body builders or athletes do, but I have been adding protein powder to my oatmeal and I love it!. It adds a ton of protein, is super simple to add and can add a fun flavor to the oatmeal as well.
So that’s going to wrap this up for this special food no oat chocolate protein ‘porridge’ recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
