Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mohan thal with no sugar. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mohan thal with no sugar This is a very easy recipe for those who struggle with sugar syrup. Don't need to wait for hours to set either. how to make traditional gujarati mohanthal recipe with detailed photos and video recipe. a exotic gram flour fudge or dessert from the traditional ancient gujarati and rajasthani cuisine. this besan and ghee based indian sweet dessert is popularly known as mohanthal, but it is known with other names like, mohanthar or mohan thal too.

Mohan thal with no sugar is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Mohan thal with no sugar is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mohan thal with no sugar using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mohan thal with no sugar:

1. Take 1 cup gram flour
2. Prepare 1 tablespoon semolina
3. Prepare 1/2 cup ghee
4. Take 1/2 cup cream
5. Make ready 1/2 cup jaggery
6. Make ready 1/2 teaspoon cardamom powder
7. Get As needed dry fruits (Slivered pistachios and almonds) to garnish
8. Make ready pinch saffron Strands(kesar)
9. Get 1/2 teaspoon khuskhus/poppy seeds

India is a land of festivals and no festival is complete without the presence of these. Difficulty Level Intermediate Sugar Syrup- Next the consistency of sugar syrup is important in this recipe. If the sugar syrup is not cooked enough the mohan thal will not hold shape and it will also turn very soft which we don't want here. mohanthal is a popular gujarati sweet that is often prepared during Diwali. khoya, milk or cream, ghee, sugar and intensely fried besan are used to prepare this. The recipe iam sharing is not an authentic one.

Steps to make Mohan thal with no sugar:

1. On medium heat add ghee in a wide bottom pan. Once the ghee melts add in the flour and semolina and keep stirring for couple of minutes. Add in fresh cream and cook until golden brown stirring continuously.
2. Once it's cooked turn off the gas and let the mixture cool and keep stirring. Add jaggery, saffron and cardamom and once it's incorporated with the mixture transfer in a greased tray and garnish with pistachios, khuskhus and almonds. Cut desired shape after 5 minutes. It will be ready in an hour.

This recipe is good for those who do not know how to check the string consistency properly which the. Remove from heat and keep it warm. With such fondness for sweets, it is no wonder that each state in the country has its lavish spread of mithais typical to the region and competes with other states in taste, quality, and originality.. First a sugar syrup is made by adding cold water to sugar and cooking over a low flame so that. Take the flour in a dish.

So that’s going to wrap this up with this exceptional food mohan thal with no sugar recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!