Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, no knead cheese bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

No Knead Cheese Bread is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. No Knead Cheese Bread is something that I’ve loved my entire life.

No-Knead Cheese Bread This recipe is a perfect introduction to working with yeast. It goes together in a snap — no kneading necessary — and yields a flavorful, golden brown loaf with a pretty yellow interior. Its slightly chewy texture works well for sandwiches and toast.

To get started with this particular recipe, we must prepare a few ingredients. You can have no knead cheese bread using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make No Knead Cheese Bread:

1. Get 250 grams flour
2. Prepare 2 tbsp sugar
3. Get 1 tsp yeast
4. Prepare 1 large egg, whisk
5. Make ready 125 ml warm milk
6. Get Pinch salt
7. Take 3 tbsp butter
8. Prepare Filling:
9. Make ready Cheese, as desired
10. Get Other:
11. Make ready 1 egg yolk to brush

Making warm and crusty homemade bread is easier than you've imagined with this No Knead Skillet Cheese Bread. Perfect for dunking in warm soup, the cheese and parsley add extra yummy goodness! This No-knead Cheese Bread is another great bread recipe I want to share with you. A perfect crusty bread, with an elastic and chewy crumb texture, packed with cheese aroma and a hint of garlic, it is simply an amazing way to welcome the cold season.

Steps to make No Knead Cheese Bread:

1. Add the warm milk, sugar and yeast in a bowl. Leave until bubbles come out.
2. Then after bubbles come out, add in the egg, combine well.
3. Add in the flour and salt. Combined well with a spatula, then add in the butter. Combine again.
4. After it combines well, leave in a warm spot for 90 minutes until it doubles in size. Don't forget to cover it with a plastic wrap.
5. After that divide the dough. As many as you want, shape it any shape you want. I just make some balls then add in the cheese and then put them in muffin tins.
6. Then leave them for 30 minutes to rise, cover with some damp kitchen towel. Brush with some whisked egg yolk.
7. Bake in preheated oven for 20 minutes at 180°c (time may vary to oven).
8. Take out of the oven. Serve

The smell of bread and cheese while baking makes this bread even more tempting and irresistible. A 'no-knead' bread is exactly that. A bread dough that is just mixed up in a bowl and left alone, with no need to knead (hee). It usually rises overnight in the fridge, giving it a deeper flavour and with more water in the dough than a regular bread, the dough is much stickier and results in a crusty, chewy bread. How to Make Garlic Cheese No-Knead Bread: Combine dry ingredients in a large bowl.

So that is going to wrap it up for this exceptional food no knead cheese bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!