Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, no-bake apricot seed bites. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

They are vegan, gluten-free, and contain no refined sugar. Easily prepare them on a Sunday morning so that you can have them readily available for snack time for the entire week! You will note in the images of my no-bake energy bites with apricots, chocolate chips and chia seeds that the apricots are quite orange.

No-Bake Apricot Seed Bites is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. No-Bake Apricot Seed Bites is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have no-bake apricot seed bites using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make No-Bake Apricot Seed Bites:

1. Prepare 2 tbsp coconut oil
2. Prepare 2 tbsp honey
3. Prepare 1 tbsp pomegranate syrup
4. Make ready 100 g dried apricot
5. Get 125 g mixed seeds (linseed, pumpkin, sesame, sunflower)

This will make the mix easier to roll into balls. Try these delightful no-cook apricot energy bites. These bite-sized, grab-n-go snacks are naturally sweetened with apricots and raisins for a healthy snack. Additionally, these no-cook bites are packed with protein, healthy fats, and fiber, all thanks to almonds and walnuts.

Instructions to make No-Bake Apricot Seed Bites:

1. Blend the apricots in a food processor until they form a rough paste.
2. In a small saucepan, heat the coconut oil, honey and pomegranate syrup until it is bubbling. Allow it to continue to bubble for a few minutes and turn slightly darker in colour. Remove the pan from the heat.
3. Add the blended apricots and stir well into the syrup until they are well mixed in.
4. Stir in the seeds, mix well until thoroughly incorporated.
5. Line a small tin with clingfilm. Spoon the seed mix into the tin and press it down flat with the back of a spoon or spatula.
6. Chill for an hour in the fridge and then cut into cubes. Wrap individual portions in clingfilm to store.

Recipes Three Ingredient No Bake Apricot Bites. First of all, it has just THREE INGREDIENTS. And thirdly, it makes EIGHTY squares of apricot-y goodness! To make these Apricot Coconut Energy Bites, simply. Mix the ingredients - Place all the ingredients in a food processor and process until well combined and a dough is formed.

So that is going to wrap it up for this exceptional food no-bake apricot seed bites recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!