Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 20min chicken, chickpea & spinach curry - no jars in sight!. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

20min chicken, chickpea & spinach curry - no jars in sight! is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. 20min chicken, chickpea & spinach curry - no jars in sight! is something that I’ve loved my whole life.

Curry is a wholesome favourite, but can take time to prepare. Try this quick recipe to avoid salt and sugar filled jars of pre-made curry sauce. Stir salt and pepper into flour and coat chicken with it.

To get started with this particular recipe, we have to first prepare a few components. You can cook 20min chicken, chickpea & spinach curry - no jars in sight! using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make 20min chicken, chickpea & spinach curry - no jars in sight!:

1. Get 400 g chicken breasts
2. Make ready 200 g spinach
3. Get 400 g chickpeas (drained)
4. Make ready 3 tomatoes
5. Make ready 1 inch ginger
6. Make ready 1 clove garlic
7. Prepare 1 red onion
8. Make ready 2 peppers
9. Prepare 1 table spoon curry powder (Tandoori Masala)
10. Make ready 2 red chillis
11. Get 250 g Greek style yogurt
12. Make ready 100 ml chicken stock
13. Make ready Squeeze lemon juice
14. Take 200 g Rice
15. Get Handful cashew nuts

Stir in the chicken stock, lentils, and chickpeas and bring to a boil. Notes about this One Pot Spanish Chickpea Chicken: If you like, you can make this meal vegetarian by omitting the chicken and using vegetable broth instead of chicken broth to cook the rice. During this time the chicken will also finish cooking. Sprinkle chicken pieces with salt, and nestle them into sauce.

Instructions to make 20min chicken, chickpea & spinach curry - no jars in sight!:

1. Cook rice as per packet instructions 🍚
2. Chop tomatoes, ginger and garlic and chilli
3. Place in the blender with yoghurt and Tandoori masala. Blend.
4. Stir paste until the sauce thickens. The longer you reduce it the more flavour you get in!
5. Chop the peppers and onions
6. Stir peppers onions and chicken in the sauce until chicken is cooked 🍗
7. Add chickpeas and stock and continue to stir for five minutes
8. Finally stir in the spinach 🌿
9. Drain the rice and season with pepper and lemon juice
10. Crush cashews in a pestle and mortal
11. Serve topped with a teaspoon of yogurt and crushed cashews. Enjoy 😊

Melt half the butter in a frying pan with a lid. Fry the shallot for a couple of minutes, then add the chicken and carrot. Fry the veg until starting to brown, then add the cinnamon and lemon, and season well. For night's you don't want to cook, this quick meal will save you from bad takeout. I'm a huge fan of alternative pastas - those made from beans or lentils - especially when they are the vehicle to get more veggies in.

So that is going to wrap this up with this exceptional food 20min chicken, chickpea & spinach curry - no jars in sight! recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!