Recipe of Favorite No added sugar banana cake

No added sugar banana cake
No added sugar banana cake

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, no added sugar banana cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

No added sugar banana cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. No added sugar banana cake is something that I’ve loved my entire life.

Something I never expected about becoming a parent was just how emotional it would make me. Prior to kids, I was fairly unemotional. Indeed the Husband referred to me as 'the Ice Queen' (he's a charmer).

To begin with this recipe, we have to first prepare a few ingredients. You can cook no added sugar banana cake using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make No added sugar banana cake:
  1. Make ready 100 g coconut oil, melted
  2. Prepare 3 ripe bananas
  3. Take 1.5 cups dessicated coconut
  4. Take 1 cup ground almonds
  5. Make ready half cup almond flour (could use gluten free as almond is expensive!)
  6. Prepare 1 level teaspoon bicarbonate of soda
  7. Make ready 1 teaspoon vanilla extract
  8. Prepare pinch salt
  9. Take 3 eggs (organic if poss)
  10. Prepare 1 level teaspoon ground cinnamon
  11. Take 1/4 teaspoon stevia (optional)

Beat banana and butter until creamy. Pour the blended wet ingredients into the dry ingredients. The reasons behind this rule are that sugar can cause cavities and tooth decay as well as depress the immune system. Also, sugar is refined by chemical processes that can be harmful to babies..

Instructions to make No added sugar banana cake:
  1. Put all dry ingredients into a large bowl and mix well.
  2. Add the bananas, oil, eggs and vanilla and mix well until completely incorporated.
  3. Pour into a lined loaf tin and cook for approximately 50 minutes at 180˚c. Check after 40 minutes - if it looks like it is catching, cover loosely with foil for the last 10 minutes.
  4. Remove from oven and let cool for 5 minutes before removing from the tin. Great on its own but also nice spread with a little butter!

Children: Weigh the flour, baking powder, cinnamon and sultanas into a bowl and mix with a wooden spoon. Then weigh the butter, vanilla essence, egg, milk and mashed bananas and put into another bowl or jug and mix with a small balloon whisk or fork. use really ripe bananas and skip adding any additional sugar or sugar alternatives, which is exactly what I did with this healthy banana bread and it turns out perfectly and sweet enough despite being sugar-free. Beat the bananas, eggs, and oil in the blender until it turns into a homogeneous mixture. Then add the oats, cinnamon, and baking powder. Put the dough in a greased form.

So that’s going to wrap it up with this special food no added sugar banana cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!