Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tomato & lentil sauce for babies and adults. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tomato & lentil sauce for babies and adults is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Tomato & lentil sauce for babies and adults is something that I’ve loved my entire life.

The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. The Nahuatl (the language used by the Aztecs) word tomatl gave rise to the Spanish word tomate, from which the English word tomato derived.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tomato & lentil sauce for babies and adults using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tomato & lentil sauce for babies and adults:

1. Take 1 carrot
2. Make ready 1 onion
3. Prepare 1 clove garlic
4. Make ready Slick of oil
5. Take Cup lentils
6. Get 2 tins tomatoes
7. Get Baby food
8. Take Baby milk (breast milk or formula)
9. Make ready Adult portion
10. Prepare Stock

The fruit is a familiar food, but the fruit, leaf, and vine are also sometimes used to make medicine. Some people use tomato for high blood pressure. The tomato (Solanum lycopersicum) is a fruit from the nightshade family native to South America. Despite botanically being a fruit, it's generally eaten and prepared like a vegetable.

Steps to make Tomato & lentil sauce for babies and adults:

1. Prep ingredients and chop vegetables
2. Add vegetables to a pan with a slick of oil. Not too much due to the baby food. Cook on a medium to low heat
3. When vegetables are soft, add chopped tomatoes, lentils and a bit of water and increase the hob heat for a simmer and keep stirring so lentils don’t stick (hard with a baby in your arms!)
4. When lentils are cooked and soft remove a portion into a small pan. This small pan will be the baby food portion
5. To the baby food portion add a bit of water to help with blending and cook for a bit longer. When satisfied it’s cooked. Leave to cool.
6. With the remaining big pot add stock and continue to cook. You may want to add optional paprika. Once stock had cooked through your adult sauce is ready 🙌
7. Baby food prep: with the small pan - once this is cool. Add to the blender with your chosen baby milk (either breast or formula). Add enough milk to create the consistency appropriate for your baby. Younger babies will want more milk.
8. Note on storage. For baby food mixed with breast milk this can be kept in the fridge for 3 days from when the milk was pumped and 6 months in the freezer. For formula follow your providers instructions.

Tomato definition is - the usually large, rounded, edible, pulpy berry of an herb (genus Solanum) of the nightshade family native to South America that is typically red but may be yellow, orange, green, or purplish in color and is eaten raw or cooked as a vegetable. Its nutritional content supports healthful skin, weight loss, and heart health. When fresh tomatoes aren't in season, turn to canned as a healthy alternative. Place tomato stakes or cages in the soil at the time of planting to avoid damaging roots later on. Staking keeps developing tomato fruit off the ground, while caging lets the plant hold itself upright.

So that is going to wrap it up for this exceptional food tomato & lentil sauce for babies and adults recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!