Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mutton tawa kaleeji. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mutton tawa kaleeji is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mutton tawa kaleeji is something that I’ve loved my whole life.
Tawa Kaleji Masala (Mutton Liver)is an amazing attempt on mutton. It is a shallow fry mutton recipe made with some Indian spices like chili, coriander powder, cumin powder, and ginger-garlic paste. Once the soft and slippery mutton liver fried in masala, the taste becomes outrageous.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mutton tawa kaleeji using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mutton tawa kaleeji:
- Take 1 kg Mutton kaleeji
- Get 2 tbsp ginger garlic paste
- Get 1 tsp Red Chilli Powder
- Prepare 1/2 tsp turmeric powder
- Get 1 tsp coriander powder
- Get 1 tsp roasted cumin powder
- Prepare 1 tsp black pepper powder
- Prepare 1/4 tsp garam Masala Powder
- Get 1 tsp Red chilli flakes
- Get 2 onions chopped
- Get 4 tomatoes chopped
- Take 1/2 cup oil
- Make ready 1 lemon
- Get to taste Salt
- Get 1/4 tsp Kasori meethi
Other Urdu cooking recipes and video cooking recipes are also available online. I will make tawa kaleji tonight for the dinner. Tawa Fry Kaleji, probably the first thing you will make this Eid. Try it with this simple and quick recipe and enjoy your Eid. #HappyCookingToYou #FoodFusion.
Instructions to make Mutton tawa kaleeji:
- SB sy phyly kaleeji ko small cubes mein cut kar achi tarah wash krlein.
- Ginger garlic paste, all spices ko kaleeji or lagakar achi tarah mix kar ke 10 minutes ke liye marinate krdien.
- Oil garam kar ke onion fry krien.
- Onion soft hojay tb tomatoes or marinated kaleeji add krien
- 15 minutes shallow fry krien.tomatoes soft hojay or kaleeji achi tarah cook hojaye
- Last mein lemon juice add krien
- Agar chahien to hara dhaniya, Green chilli or adrak add kar serve krien.
- Mutton tawa kaleeji ready to eat.
I added a little garlic to the pan and I fried the onions, and that gave it a really nice flavor. wonderful recipe for chat apti fry kaleji. How to make Kaleji Masala Recipe at Home. A Step by Step Complete Recipe of Mutton Kaleji (Mutton Liver) by Kitchen With Amna. Tawa Kaleji Recipe Tawa Kaleji Recipe is a treat for meat lovers. It is a traditional Pakistani dish made with liver of mutton/beef.
So that is going to wrap it up with this special food mutton tawa kaleeji recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
