Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, no milk… no egg… no problem… pancakes for breakfast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Dump your wet into your dry and blend until well combined. It's ok if the batter is lumpy. No eggs and no egg substitute required in this pancake recipe.

No milk… no egg… no problem… Pancakes for breakfast is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. No milk… no egg… no problem… Pancakes for breakfast is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have no milk… no egg… no problem… pancakes for breakfast using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make No milk… no egg… no problem… Pancakes for breakfast:

1. Take 1 cup all purpose flour
2. Take 1 cup orange juice
3. Make ready zest of one orange
4. Take 1 teaspoon vanilla extract
5. Prepare 2 spoon extra virgin olive oil
6. Prepare 1 spoon baking powder

This pancake recipe without eggs can be easily adjusted. In a large bowl, sift together the flour, baking powder, salt, and sugar. Make a well in the middle and pour in the water, egg, butter, and vanilla extract. If you want to make pancakes without eggs or milk, you should know that it's as simple as changing butter for vegan margarine and adding some extra water or soy milk instead of the dairy milk.

Steps to make No milk… no egg… no problem… Pancakes for breakfast:

1. Mix in all the ingredients until fully combined.
2. Heat a sauce pan over medium heat.
3. Drizzle just a splash of olive oil and while the sauce pan with some kitchen paper to absorb the excess
4. Bake the pancakes until golden brown
5. Drizzle with honey, chocolate, maple syrup, or what even you might crave at the time.

Good pancake batter needs a binder and therefore, eggs work great. These pancakes are made without using milk or eggs, using only four basic ingredients, plus a little liquid to complete the batter. No eggs - no dairy - These easy vegan pancakes could be your future Sunday breakfast! They are perfectly fluffy, quick to make and look amazing - no one would think they are vegan, promise! Top them with your favorite fruits, nut butter or simple with vegan butter and maple syrup.

So that’s going to wrap this up with this exceptional food no milk… no egg… no problem… pancakes for breakfast recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!